WE WELCOME YOU TO,

Our farm established in October 2011, and is family owned and operated by mother and daughter, Kristine McKinley and Jennifer Lacy.  Sustainably farming 3 of the 12 acre property in Turlock, California, at the heart of the Central Valley. Though we are not certified organic, all of our produce is grown using organic, biodynamic, and sustainable practices. Every plant we grow is started from seed, by hand, and all seed is organic, heirloom, open pollinated and non-GMO.

Kris & Jenn